Why does a Land Trust run a farmers’ market? Because buying local keeps family farmers in business and farmland intact.
The Hunterdon Land Trust Farmers’ Market was started in 2007 to provide local farmers a place to sell their products directly to consumers. Though modest at first, it blossomed over the years into a highly anticipated community event that routinely attracts more than a thousand customers to the historic Dvoor Farm every Sunday from May to November.
Shoppers can find organic vegetables, grass-fed beef, artisan breads, cheeses, honey, pies, plants, locally roasted coffee, milk, eggs and more every week. Our monthly Winter Market, though smaller in scale, has a similar choice of items.
Take a look at our Farmers’ Market and learn more about the Dvoor Farm by watching our video.
HLT’s Weekly Farmers’ Market — our 11th season — kicks off Sunday, May 21!
HLT Announces Winter Market Schedule for 2017
The Hunterdon Land Trust Winter Farmers’ Market will be open from 11 a.m. to 1 p.m. on:
The market will be held in the Dvoor Farm wagon house.
This year, shoppers will find more than a dozen local farmers and vendors at the market.
While most vendors will attend the market throughout the winter, a few will appear on specific market dates. Please visit HLT’s website for more information:
- Apple Ridge Farm – artisan breads and pastries.
- Comeback Farm – organic vegetables.
- Fieldstone Coffee Roasters – Coffee (including beans and ground), teas and more.
- Fired Up Flatbread Co. — Flatbread pizzas made with farm-fresh ingredients, pastries, beverages.
- Fulper Family Farmstead – cheese and yogurt.
- Griggstown Farm – eggs, poultry and poultry products.
- Jams by Kim – Artisan Jams.
- Locktown Farm — sour pickles, dill pickles, dilly beans, pickled jalapenos and salsa.
- Milford Farms – lamb, beef, pork and eggs.
- Nomota Farm — mizuna, farm-fresh eggs, microgreens, pea shoots, spinach.
- Purely Farm – eggs, pastured pork and turkey.
- Sandbrook Meadow Farm – organic vegetables.
- Toadshade Wildflower Farm – native plant seeds, teas and nuts.
- WoodsEdge Farm – llama and alpaca products.
**The market is held twice a month. There will be no market held on New Years’ Day (Jan 1) or Easter (Apr 16). The regular 2017 market season begins Sunday, May 21.
Are you a farmer interested in selling your products at our farmers’ market? Openings are limited. Contact Director of Cultural Resources Catherine Suttle for information: email@example.com or 908-237-4582.
View Hunterdon Land Trust Farmers’ Market in a larger map